DW Operation Tung Lok Treat @ Changi City Point

I am a die-hard supporter of Tung Lok restaurant. A few months back, I went to Tung Lok Signatures at Clarke Quay. Yesterday, after purchasing my Toshiba ultrabook, I went over to Changi City Point and treated my family to a satisfying afternoon dim sum meal.

Enjoy the photos! ^^

The napkin.

Crispy Char Siew Bun

(I took a bite first. Heee!)

Fried carrot cake with XO chilli sauce

I like this alot and it goes well with the sliced fish porridge beside it

Egg tarts.

Disappointing. The crust was not flaky enough for me. :(

No fragrant egg taste too

Deep fried prawn dumpling

Salted egg custard bun a.k.a "liu sha bao"

Finally, my all-time favourite - Xiao Long Bao!

I ordered 2 sets. Shiok!

My $22k War Chest! 

I am ready to pounce on any opportunities. ^^

Burp Out,

Dividend Warrior